Hi there…
There has just been an error spotted in our cookbook. Page 73 Apple Pumpkin Bread
1-1/2 cups sugar
1-cup pumpkin (canned)
½ cup water
1/3-cup vegetable oil
2 eggs
1-2/3 cup flour
1 tsp baking soda
¾ tsp salt
½ tsp cinnamon
½ tsp. Nutmeg
¼ tsp cloves
¼ tsp. Baking powder
1-cup apples (peeled cored and chopped)
¾ cup walnuts (chopped)
Combine first five ingredients: sift the dry ingredients, add to the pumpkin mixture; beat until just moistened; fold in apples and juts. Pour into greased 9X5X3 inch pan. Bake at 325° for 1-1.2 hours to 1-3/4 hour, or you may use 3 small 5x2-1/2x3 inch pans.
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